
White teas, once an age-old delicacy enjoyed only by the Chinese, are beginning to gain popularity among mainstream tea enthusiasts. White tea is tea in its purest state. Its taste is subtle and complex with a natural sweetness that is sure to impress. And because of its purity white has very little caffeine, which perfect for those of us who are caffeine sensitive....More information on White Tea
Sourced from the highest altitudes in the Fujian province of China; this smooth, delicate tea has been carefully infused with the sweet taste of Ugandan tangerines.
Ingredients: White Tea, Orange peel, Natural tangerine flavors.
Best if steeped 3 months after opening. 2.5 o.z. In Every Bag!
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